Pour all of the ingredients into a blender. Blend until smooth. Serve.
Notes
It’s best to use frozen fruit (peaches and mango) to avoid the use of ice - which can water down a smoothie.
Go for any kind of vegan milk you prefer. I like to use vanilla-flavored soy milk.
If you're using ripe frozen fruit, no sugar or sweeteners are needed. However, free to add your favorite if you think it could go for a boost of sweetness!