Affordable & Approachable Food
Go ahead – you’re allowed to switch out the hot and sticky coffee mug for a cool and whipped bowl of coffee and frozen bananas.
Unsurprisingly consistent, summer is here and the oven will not be shown a lot of love in an apartment that begs for outside cool air.…
These chewy vegan chocolate chip cookies will be eaten as fast as they are baked! Just make sure to there’s enough for seconds or thirds.
If you think you have self-control when it comes to freshly baked cookies – think again!…
Crank up those ovens – we’re waking up the family with freshly baked, healthy banana nut bread.
During these trying times, we have been a little more creative with the challenge of using limited ingredients. Today I looked around my pantry and we had lots of flour and ripe bananas that had to be used up.…
Why throw away perfectly good bananas? When they turn spotty and soft, that means they are ready for a bomb gluten-free double chocolate banana bread.
Because we are stretching out our grocery store visits, I am using what I have – thankfully my pantry is well-stocked and our stash of ripe bananas is abundant.…
For the past week, I have been making protein chocolate peanut butter smoothie just about every day, primarily for breakfast.
With the combination of rich cocoa powder, sweet banana chunks, and creamy, soft natural peanut butter – it’s pretty tempting to whip up TWO glasses of this magical stuff.…
My favorite treat? Something that’s made with affordable, approachable, and delicious ingredients: chocolate oat bran muffins.
What I love most about these muffins is that they are incredibly filling, rich, and chocolatey. If you want something sweet, yet, still packs a well-rounded nutritional value, this chocolate oat bran muffin recipe is the way to go. …
A good meal doesn’t have to take hours of prep time and a million ingredients – just go back to your childhood and think about some of the staples.
One of those kid-friendly meals was probably a basic, but delicious peanut butter and jelly sandwich.…
When I want to up my fiber intake, while still having fun – I make a pile of thick, fluffy oat bran pancakes that keeps me satisfied until, like, dinnertime.
Seriously, the pancake stack alone has a whopping 21 grams of fiber.…
Growing up, having hot chocolate made from a packet was the normal way to have it.
Let’s be real, it was convenient as heck.
However, I never second-guessed it and never realized how easy it was to actually make it from scratch.…
Drumroll, please. We’re trying out Trader Joe’s pumpkin butter today…in a vegan pumpkin smoothie.
Smoothies for fall? I mean, why not. Also, if you live in a city that’s summer all year long (ahem, I am looking at you Miami), but still want to hop on that pumpkin train, a cool and creamy vegan pumpkin smoothie just makes sense. …
