All Plant-Based Recipes
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Stir-Fried Rice With Vegan "Chicken"
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Vegan Teriyaki "Chicken" Stir Fry
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Parchment Paper vs Wax Paper
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Healthy Plant-Based Quarantine Snacks
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Homemade Potato Chips
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Habichuelas Guisadas From Dry Beans
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Affordable Food To Buy During An Emergency
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Meatless Meals With 10 Ingredients Or Fewer
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Crispy Baked Potato Wedges
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Puerto Rican Rice with Beans (Arroz Con Habichuelas)
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18 Frugal Plant-Based Breakfast Recipes
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24 Broke Things To Do When Bored At Home
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How To Make Home Fries
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Chocolate Peanut Butter Smoothie Bowl
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7 Things To Know About Frozen Tofu
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10-Ingredient Vegan Broccoli Curry
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How To Make Avocado Toast Affordable
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6-Ingredient Sweet Potato Tofu Scramble
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EXTRA Crispy Baked Tofu Nuggets
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What Is Sofrito?
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Plant-Based Breakfast Sausage
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15-Minute Mustard Greens Recipe
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Stewed Mushroom and Onions Recipe
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Tempeh Stir-Fry With Honey Garlic Sauce
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Plant-Based Creamy Cilantro Sauce
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Puerto Rican Fried Sweet Plantains (Maduros)
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Coffee Banana Smoothie Bowl
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Savory Oat Bran With Spinach and Tofu
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10-Minute Mung Bean Sprout Stir-Fry
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Vegan Roasted Tomato Basil Soup
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20-Minute Black Bean Soup
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Crispy Gluten-Free Cinnamon Brown Sugar Flatbread
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Plant-Based Cucumber Tea Sandwiches (for 2!)
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Soy Sauce and Green Onions Oat Bran
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Vegan Coconut Dulce De Leche (4 Ingredients)
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Vegetarian Tofu Bean Chili
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Oil-Free Mushroom Avocado Toast
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Crispy Smoked Paprika Chickpeas
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Chia Seed Pumpkin Muffins
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Vegan Garlic Butter Dipping Sauce