Affordable & Approachable Food
Salads are okay. An easy salad with a creamy, garlic salad dressing made from plant-based ingredients makes salads lip-smackin’ delicious.
Warning: only serious garlic fans should proceed further.
I don’t often buy salad dressings, because I find they sit in my refrigerator for an ungodly amount of time.…
Common mushrooms aren’t so common when they are transformed into a mouth-watering braised mushroom dish made with simmering tomato sauce and spices.
If you’re into “meaty” textures and flavors, mushrooms are the way to go. And there are plenty of varieties out there to choose from. …
It’s cold outside and there’s nothing like a warm bowl of homemade, creamy garlic potato soup to cozy up with.
Soup has been on the menu nearly every night for dinner – and I am here for it.
After a summer of heatwaves and smoke, I am thankful for our bone-chilling temperatures (at least by my standards). …
‘Tis the season to start loading up your breakfast plates with plant-based, homemade ingredients including a heaping serving of pan-fried tofu sausage crumbles.
Made with tofu, spices, and soy sauce to bring a boost of umami – you won’t miss the meat. …
Sometimes, a classic, cozy dinner recipe is everything we need at the end of a long day. We’re going plant-based for our stovetop vegan tofu meatballs recipe to accompany our piled-up spaghetti.
Tofu’s texture flexibility and its mild flavor work as a great base for any protein-packed dish including burgers, crumbles, or scramble. …
If you love garlic, you’ve come to the right place. This homemade, easy garlic butter dipping sauce only requires 3 affordable, easy-to-find ingredients and one small saucepan.
Warning: if you’re not a fan of garlic or you’re somehow anticipating a garlic butter sauce to not taste like garlic – this recipe might not be for you. …
If you need an easy side dish to join your mains, this tender, and savory garlic butter braised kale is exactly what should be hanging out at the dinner table.
The benefits of braising kale are that they breakdown into a very tender, and flavorful dish.…
With more things happening at home, including meals, cheap and easy vegetarian lunch ideas have been a game-changer.
We’re saving money by not eating out, but we’re also enjoying fresh, healthy, and easy plant-based recipes that do not take chef credentials to whip up. …
Every Sunday I whip out the dutch oven to make a thick, spiced-up vegetarian tofu bean chili. Made with easy-to-find, affordable pantry items, along with tofu for added protein and “meatiness.”
The ingredient list might be hefty, but every ingredient is worth it and helps make a delicious, hearty chili that’ll make you forget that meat is not even in the equation.…
