Affordable & Approachable Food
If you need an easy side dish to join your mains, this tender, and savory garlic butter braised kale is exactly what should be hanging out at the dinner table.
The benefits of braising kale are that they breakdown into a very tender, and flavorful dish.…
With more things happening at home, including meals, cheap and easy vegetarian lunch ideas have been a game-changer.
We’re saving money by not eating out, but we’re also enjoying fresh, healthy, and easy plant-based recipes that do not take chef credentials to whip up. …
Every Sunday I whip out the dutch oven to make a thick, spiced-up vegetarian tofu bean chili. Made with easy-to-find, affordable pantry items, along with tofu for added protein and “meatiness.”
The ingredient list might be hefty, but every ingredient is worth it and helps make a delicious, hearty chili that’ll make you forget that meat is not even in the equation.…
Easy, affordable, and fast to make – this plant-based cucumber sandwich with 4 ingredients is exactly that.
Between fire tornados and power outages in California, this summer is not without scorching surprises. So, along with a warm mug of Earl Grey tea, I made a side of cool cucumber sandwiches to make this hell-on-earth summer a little more bearable. …
Pantry recipes are becoming a bit more popular, as we visit the grocery store a little less often. This means we can enjoy a plethora of pantry food recipes, including a quick and easy, 20-minute black bean soup.
We’re turning one can of beans and shelf-stable spices into a hearty, flavor-packed dish that’s perfect for fall and wintertime.…
I was a craving a creamy bowl of vegan roasted tomato basil soup that reminded of the good ol’ days when I could just pick up a container of soup from anywhere, on days when things really busy.
Then I realized I had a 2-pound bag of Roma tomatoes that needed some love.…
Quick and easy mung bean sprout stir-fry is the perfect side dish for when you just need dinner to happen ASAP.
Sprouted mung beans are a type of young bean sprout grown in low-light areas. They are crunchy, plump, mild in flavor with a subtle essence of sweetness.…
When I just want to feel comforted by food, I reach for a bowl of savory oat bran topped with whatever I am craving at the moment.
A buttery, salted bowl of oat bran takes me back when my grandma would whip up a soothing dish of cream of wheat or farina.…
With only 6 ingredients, basic cooking equipment, and 15 minutes – you’ll have Tempeh Stir-Fry With Honey Garlic Sauce ready in no time.
Another perk? This recipe pantry-friendly, using affordable ingredients.
These tofu bites are gently tossed with a thick coating of honey, soy sauce, teriyaki sauce, and minced garlic.…
